This is part three of the salad trio, and Mother’s Day is really close by. My mom used to take me to lunch when I was young, She made me feel special because we would order this delicious triple salad every time. This will always remind me of her.
Anna Loutsos
Tuna Salad -
Mother’s Day Salad Trio
Ingredients:
¾ [...]
Last week I gave you the first recipe of a three-part series, Egg Salad; today’s recipe is Chicken salad, my kind of salad , with sweet, crunchy and savory all put together and the best part it’s delicious and a cinch to make.
Ingredients:
2 cups diced cooked chicken
1 cup red or green seedless grapes, halved
1 [...]
Now that Easter has come and gone, what can we do, just what can we do, with all those hard boiled eggs? I say let’s make a lot of delicious egg salad!
Anna Loutsos
Ingredients:
2½ dozen hard boiled eggs, cleaned, roughly chopped and chilled
2 shallots finely chopped
6 celery stalks finely chopped
1½ cups sliced black olives
¼ c. [...]
This week’s recipe is provided by Judy Reilly of Mi Casa Cooking Workshops.
Fettuccini and Lemon-Parmesan Sauce
1 half lb. fettuccine
2 tbs. extra virgin olive oil
1 medium onion, halved and thinly sliced
2 zucchini, sliced on the bias
1 package of frozen tiny green beans, thawed
2 tsp. grated lemon peel
1 1/4 cup of freshly grated parmesan cheese plus extra [...]
With winter fruits at there peak, take advantage of the freshness, apples and blueberries, pears , there all so delicious, people automatically walk to your kitchen wanting to eat. Anna Loutsos
Ingredients:
4 Golden Delicious Apples –peeled, cored and sliced
2 tbls. butter
1 cup brown sugar or Splenda
1 tsp. cinnamon
1 tbls. cornstarch
1 tbls. water
1 (17.25 ounce) package of [...]
Here’s a delicious recipe for Eggplant Parmesan, and if
you can’t bare eggplant try any type of squash or zucchini.
Anna Loutsos
Ingredients
1 large eggplant (or squash)
2 pounds, sliced ½” thick crosswise
1 tablespoon olive oil
Coarse salt and ground pepper
1 cup milk
3 tablespoons all-purpose flour
2 garlic cloves, minced
1 cup homemade or best quality store-bought marinara sauce
½ cup grated mozzarella
½ [...]
Ingredients:
6 cloves garlic, chopped finely
1/3 cup extra virgin olive oil
1 pint cherry tomatoes, halved
¼ cup sun-dried tomatoes in olive oil roughly chopped
1-28oz can diced tomatoes*
1 tsp. crushed red pepper flakes
½ cup fresh basil, roughly chopped
Salt, pepper, parmesan and romano cheese to taste
Prepare
Heat olive oil and sauté garlic and crushed red pepper for about 3-4 minutes.
Add [...]
When Christmas came around I knew exactly what my mom was going to bake. She made Greek Christmas cookies, or as I knew them, melo-ma-karona, our house felt special. With a little bit of effort, this recipe is delicious.
Anna Loutsos
Ingredients:
2cups vegetable oil
1cup sugar
1cup orange juice
1tbls. Orange rind shavings
¼ cup brand7 ½-8cups flour
2tsp.baking powder 1tsp. baking [...]
By Theresa Delzer of La Crescenta
It’s a good way to use left over turkey and chicken. It’s very good and easy to put together.
INGREDIENTS
4 cups cooked chicken (cubed or cut up)
1-8oz creamed cheese (softened)
4 tbsp milk
1 can cream of chicken soup
2 tbsp green onions (tops)
2 tbsp pimentos (chopped fine)
Pepper to taste [...]
